FoodPress

Serving up the hottest dishes on WordPress.com.

Serving up the hottest dishes on WordPress.com.

Vegetarian Posts

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Our Lady of Second Helpings

Mother's Day Off Part:1 Quiche

Taking a “day off” means different things coming from different people. Â When I decided to take Mother’s Day off it did not mean sitting in a lounge chair with my feet up while beads of condensation lazily rolled down my gin and tonic glass (not that I…

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4 minutes ago 0
Sondi Bruner

Cream of Spinach Soup

I probably should have called this ‘fridge and freezer scraps’ soup, as this recipe came about after I rummaged through the fridge, selected what was old or about to go off and turned it into a meal. This soup was so simple, and yet I can’t tell you how…

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11 minutes ago 1
keepitskinny

vegetable kebabs

Ingredients: For vinaigrette  1/2 cup white-wine vinegar 1 tablespoon balsamic vinegar (preferably white) 1 large garlic clove, minced 1 1/4 teaspoons sugar 1/2 teaspoon salt 1/4 teaspoon black pepper 1 cup olive oil For vegetables 1 lb small zucchini, cu…

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13 minutes ago 0
Cathy

Feta and Spinach Filo Pie

Filo or Phyllo? I buy it as “Spring Roll Pastry” here in Germany, so I don’t know which spelling is more popular! Feta and Spinach Filo Pie This is rather delicious, and full of good greens! Use fresh young spinach if you can find some! 1 onion, chopped…

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27 minutes ago 0
Food Cookture

Asian Pear with Gorgonzola, Ricotta & Mint

Asian pears are a delightful addition to the pear family. They are crisp and slightly sweet but not too juicy which makes them a wonderful component to any savory recipe. Their taste is not overpowering and compliments stronger flavors such as that of a…

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28 minutes ago 0
Desi Chick

Coconut Fried Rice - Delicious anytime!

This Coconut Rice is super tasty and originates from the Southern part of India. Â Most places that grow coconut has some kind of a coconut rice recipe. Â Jamaicans have a coconut rice recipe where the coconut milk is used directly with the rice and it’s a…

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45 minutes ago 0
smtraphagen

While Traveling series part 2: Breakfast with Panache

I’m going to put this out there right now- for all of you out there that “don’t do breakfast” I say hold it! Stop right there! Get back on the morning track. If you never heard it from your doctor, you’re going to hear it from me- Breakfast is the most…

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52 minutes ago 0
Jason

Banana Oatmeal

oatmeal with bananas and pecans Servings: 2 Ingredients 1 cup milk 1/2 cup water 1 cup Old Fashioned oats 1/2 cup low-fat buttermilk 1 overripe mashed banana 1-3 Tbsp packed light-brown sugar 1/4 tsp cinnamon 1/8 tsp salt 1/4 tsp vanilla 1 Tbsp butter or 2…

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55 minutes ago 0
Sarah

Flourless Carrot Brownies

I base my dessert recipes on one thing. Will my oldest son eat it. Plain and simple. Just because I like something doesn’t mean anyone else will. So when I have to rein in the Teen from pigging out I know I had a successful recipe. Ford is smart enough to…

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1 hour ago 1
Archana

Aloo Gobi

‘Aloo Gobi’ is one popular dish from India. Cauliflower and Potatoes are cooked or rather roasted in a blend of spices. It is beautiful and flavorful at the same time. In our home, we love cauliflower and cook it quite frequently – with potatoes or without…

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1 hour ago 0
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